A few years ago, I conducted an in-depth survey with my clients to understand why they sign up for workshops and lectures. The answers were diverse, but one surprising reason stood out—refreshments.
Yes, you read that right. The fifth most common reason people attend events is because of the food! At first, I was taken aback. Could something as simple as food really influence decision-making?
Then, I came across a fascinating study that shed light on how food influences decision-making in ways we don’t always realize. Research shows that when people are well-fed, they make better, bolder choices. Whether it’s event attendance, business decisions, or even parole rulings, food plays a crucial role in shaping outcomes.
In fact, when food is promised at an event, the conversion rate—meaning the percentage of people who sign up after hearing about the event—increases by 20%! That’s a significant difference. But why does this happen? And what does it reveal about how food influences decision-making?
The Psychology Behind How Food Influences Decision-Making
No one attending a business or professional event is starving, and let’s be honest, events usually cost more than a meal.
So what’s really going on here?
Here are the three reasons why food at an event matters:
- The Investment Principle:
When people feel like they’re being catered to, they are more likely to reciprocate. Offering food signals an investment in your clients or attendees, which makes them want to invest back by attending. - Making Attendance Easier:
Imagine this: Your workshop is scheduled from 5 PM to 9 PM. If there are no refreshments, potential clients might feel they need to go home first to grab dinner. That extra stop could lead to distractions – TV, family, unwinding – and they might never make it to the event. But if they know there will be a light dinner, they’re more likely to go straight to the event, no detours. - People Are More Focused When They’re Not Hungry:
This was confirmed by a fascinating study from Stanford University, which looked at decision-making in parole committees. These committees decide on early releases for prisoners after long, deliberative days. The study found a significant pattern – when committee members had eaten and were alert, they were more likely to release prisoners. However, when they were hungry, they tended to choose the status quo, keeping the prisoner incarcerated.
This shows that hungry people are less likely to make bold, thoughtful decisions. To get people out of their comfort zones and make them act differently, you need to fill their stomachs first!
How Food Influences Decision-Making and Enhances Engagement
- If you’re in prison (or know someone who is), you might want to ask to be reviewed first thing in the morning – or right after a meal break. Studies show your chances of getting released are better when the parole committee is well-fed and alert!
- Spoil Your Clients with food and drinks at your events. It will pay off in ways you might not immediately see, but trust me, it will make a difference.
Consultation, marketing, and content are best absorbed on a full stomach.
When people aren’t distracted by hunger, they are much more likely to engage, absorb the information, and take action.
So, if you want your audience to break out of their comfort zone and make better decisions, make sure they’re well-fed!
With love,
Dr. Yaniv Zaid – “Doctor Persuasion”
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